Are you a great butcher? Join the team and jump right into a fantastic new role as our main butcher. You'll be in charge of all quality control, cuts, portions and the foundation for the customers amazing meat-experience.
- Process meat cuts according to portions and business standards.
- Oversee inventory levels and quality control.
- Maintain cutting equipment functionality.
- Ensure health and safety guidelines are met including proper storage of meats.
- Use scales to weight products.